Ultra-luxury Silversea Cruises is pleased to announce that 20 voyages
in 2012 will feature the exclusive "Relais & Châteaux L'École des
Chefs" interactive cooking school.
Silversea enjoys the privilege of featuring the only Relais &
Châteaux L'École des Chefs cooking school at sea. The innovative
programme -- which is offered completely free of charge -- provides
guests with a special culinary curriculum, including hands-on
instruction, and entertaining events hosted by Silversea culinary
trainer David Bilsland, a former instructor at the prestigious Le Cordon
Bleu culinary school in London. He presents a programme developed in
collaboration with Jacques Thorel, the owner of L'Auberge Bretonne and a
consulting Grand Chef Relais & Châteaux.
The curriculum for each of these cruises is carefully designed to celebrate the cultural flavour of the ship's itinerary. Highlights include specialised workshops covering a range of topics from basic knife skills and kitchen terminology to sauces and baking; cooking demonstrations with wine pairings and interactive Q&A sessions; lively cooking competitions between Chef Bilsland and the ship's own culinary team; a "Lunch and Learn" event offering small groups of guests a chance to sample a delicious meal of specially prepared dishes; and inspired "Take It Home" recipes that will give guests an edge when entertaining at home.
Also offered on certain voyages, when the itinerary permits, is a "Market to Plate" experience that provides an escorted tour of a local market followed by a cooking class, and a "Culinary Outing," an instructor-escorted excursion to a local restaurant, hotel or other venue where guests can enjoy a unique culinary exploration.
"Our L'École des Chefs cooking school is a fun and entertaining enrichment programme that lets guests discover new cooking techniques and sample dishes that highlight the culinary traditions of the ship's itinerary," said Rudi Scholdis, Silversea's director of culinary development.
Caribbean L'École des Chefs voyages for 2012 will feature:
Voyage 4229: Silver Whisper departs 1 November on a 7-day roundtrip sailing from Barbados with calls in Curaçao, Aruba, Bonaire, Isla Margarita and Grenada. Silver Savings fares start at $2,798.
Voyage 4230: Silver Whisper departs Barbados 8 November on a 9-day sailing to Fort Lauderdale with calls in St Lucia, Dominica, St Kitts, Antigua, St Barts and St Croix. Silver Savings fares start at $3,638.
For more information and destinations, visit www.silversea.com
The curriculum for each of these cruises is carefully designed to celebrate the cultural flavour of the ship's itinerary. Highlights include specialised workshops covering a range of topics from basic knife skills and kitchen terminology to sauces and baking; cooking demonstrations with wine pairings and interactive Q&A sessions; lively cooking competitions between Chef Bilsland and the ship's own culinary team; a "Lunch and Learn" event offering small groups of guests a chance to sample a delicious meal of specially prepared dishes; and inspired "Take It Home" recipes that will give guests an edge when entertaining at home.
Also offered on certain voyages, when the itinerary permits, is a "Market to Plate" experience that provides an escorted tour of a local market followed by a cooking class, and a "Culinary Outing," an instructor-escorted excursion to a local restaurant, hotel or other venue where guests can enjoy a unique culinary exploration.
"Our L'École des Chefs cooking school is a fun and entertaining enrichment programme that lets guests discover new cooking techniques and sample dishes that highlight the culinary traditions of the ship's itinerary," said Rudi Scholdis, Silversea's director of culinary development.
Caribbean L'École des Chefs voyages for 2012 will feature:
Voyage 4229: Silver Whisper departs 1 November on a 7-day roundtrip sailing from Barbados with calls in Curaçao, Aruba, Bonaire, Isla Margarita and Grenada. Silver Savings fares start at $2,798.
Voyage 4230: Silver Whisper departs Barbados 8 November on a 9-day sailing to Fort Lauderdale with calls in St Lucia, Dominica, St Kitts, Antigua, St Barts and St Croix. Silver Savings fares start at $3,638.
For more information and destinations, visit www.silversea.com
Source: Silversea Cruises
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