In accordance with
Crystal Cruises’ tradition of bringing high-quality, authentic
international experiences to its guests in unique ways, the luxe line
has announced the addition of “Chinese comfort food” to its Crystal Serenity
cruise ship. Debuting as a casual dinner option in the ship’s Tastes café, the
menu of traditional, “down home” Chinese food, such as steamed
dumplings, noodles, soups, fried rice and vegetables, is a more relaxed,
regional dining experience to complement Crystal’s upscale Nobu
specialty restaurant. Under the direction of Malaysian chef Jennifer
Pei Vun Lee, the program debuts on Crystal Serenity’s 2012 World Cruise
in January.
In development for more
than a year and a half, Crystal’s food & beverage team visited
dumpling and noodle restaurants throughout Asia, researched head chefs,
planned challenging sourcing of ingredients, and investigated the
necessary equipment for the highest quality execution of the cuisine.
“Those with
sophisticated palettes enjoy exploring specialties from other parts of
the world, including the ‘comfort food’ of international destinations,”
says Crystal Vice President of Food and Beverage Operations Toni
Neumeister. “This simple, but exciting, menu provides something for
everyone when, and if, they want to take a break from dinnertime ‘fine
dining’ during their cruise. Luxury these days isn’t always about
lavish; it’s more about authenticity, which this delivers.”
Among the dim sum-like delicacies are:
- Steamed Shrimp and Pork Shiaomai
- Steamed Mushroom Vegetarian Dumpling
- Singapore-style Stir-Fried Noodles
Extraordinary culinary experiences are a hallmark of every Crystal vacation. Crystal Symphony and Crystal Serenity’s extensive, innovative choices for gourmandizing include the ultra-luxury line’s coveted cheese and wine cellars, overseen by on-board, certified cheese and wine sommeliers (Court of Master Sommeliers-certified); fresh, chef-like cocktails served by certified mixologists; and gourmet dining options at every meal, whether in the Crystal Dining Room, at afternoon tea or in specialty restaurants Prego or Nobu Matsuhisa’s Silk Road and Sushi Bar.
For more information, visit www.crystalcruises.com.
Source: Crystal's Media Center
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